Processing & Food Engineering College of Agricultural Engineering & Technology CCS Haryana Agricultural University Hisar - 125004 Haryana (India)
Processing & Food Engineering College of Agricultural Engineering & Technology CCS Haryana Agricultural University Hisar - 125004 Haryana (India)
The Department of Processing & Food Engineering (Earlier called as Department of Agricultural Processing & Energy) was established in March 1996. The Department deals with undergraduate and postgraduate teaching, research and extension activities. In addition to courses related to processing, department also deals with various courses in the upcoming field of energy like renewable energy sources, energy management in food processing industries etc. Department deals with the innovations in the field of Food processing which are vital for agro-processing, transforming the raw materials to the finished products at an increased rate of production, productivity and at a reduced cost of production and to meet the demands as well. Food Processing deals all aspects of the unit operations invloved in processing the raw materials to the finished products, their packaging and safe storage too. The name of Department was changed from Agricultural Processing & Energy (APE) to Processing & Food Engineering (PFE) during the year 2013.
Last Updated :-Wed, Jun 14 2023
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Dr. I. S. Sheoran was awarded Hari Om Ashram award for team research, Rafi Ahmed Kidwai award and NAAS Fellow : -
system having Eucalyptus tereticornis as a strip plantation should be established on the water logged soils. In this model north to south field boundary is converted into 2.6 m wide and 45 cm high raised bund on which two rows of trees can be planted. The intervening space is left for the crops with minimum of shade effect due to the north-south direction of bunds� initiated by Drs. O.P. Toky, Rajiv Angrish and J.C. Kaushik included in the HAU Package of Practices.
Van Mahotsav was celebrated at CCS HAU premises in Botanical Garden of the Department of Botany & Plant Physiology On 27th July, 2015. The guest of honour in the function was honourable Agriculture Minister Sh. O.P.Dhankar. The Agriculture Minister, Vice -Chancellor (Dr. K.S.Khokhar), Member of Board (Dr. Ramesh Yadav) & Dean PGS (Dr. Rajbala Grewal) planted Tejpata, Putjeeva, Raintree and Chandni trees in Botanical Gardn.
On 20th August, 2015 tree plantation programme was conducted by the Department of Botany & Plant Physiology, College of Basic Sciences & Humanities in the Botanical Garden. The Deputy Director General (Crop Science) Dr. J.S.Sandhu Guest of Honour planted trees, along with dignitaries Vice -Chancellor (Dr.K.S.Khokhar), Registrar (Dr.M.S.Dahiya), Director of Research (Dr.S.S.Siwach), Dean, COA (Dr. R.K.Pannu) & Dean, COBS&H (Dr.R.KJain). The planted trees were Sacred Ashoka, Kachnar, Dalchini, Ashok and Ficus Sp.
Organized 4 day Third Indian Palynological conference on Palynology in Crop Production & Improvement in Sepetember 21-23, 1981.
Organized 3 day Symposium of Plant Physiology (1984) in collaboration with Indian Society for Plant Physiology, New Delhi.
The Department organized National Level Training Programme on Biodrainaege: Potential and Practice funded by Ministry of Water Resources G.O.I., from Feb 1st to 6th, 2008. Dr. R. Angrish of this Department was the Course Director, held at DHRM, CCS HAU, Hisar.
Phone No : 7501112404 Alternate No : 01662-234613
Email Id :hod_ape@hau.ac.in